Elderphire
by Chris Chudley
(England)
Elderphire recipe
A simple, classically-styled cocktail that is complex in taste, yet easy to recreate. The Spanish lemon peel in Bombay Sapphire Gin is enhanced by bright citrus and herb flavours, which make Elderphire a tangy, refreshing cocktail.
1-1/4 parts Bombay Sapphire Gin
1/4 part St. Germain Elderflower Liqueur
1/4 part Sugar cane syrup
4 Lemon wedges
Instructions:
Squeeze juice from all lemon wedges into a shaker. Add ice, Bombay Sapphire Gin, and all remaining ingredients. Shake well and strain into a martini glass. Garnish with a lemon twist.
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