Buttered Popcorn
by Aricka Johnson
(Sedalia Mo)
This cocktail tastes exactly like a Jelly Belly Buttered Popcorn jelly bean.
1/2 oz Frangelico
1/2 oz Disaronno Amaretto
1 oz Bailey Irish Cream - or other variant
1/2 to 3/4 oz Buttershots
Method:
Glass: Old Fashioned or chilled liqueur glass
Pour all ingredients into shaker, add ice, shake or stir (whatever you prefer) and strain on the rocks or intochilled liqueur glass with no ice.
Note: add more or less buttershots to taste, I prefer more.
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